Cindystar: agosto 2014

Black & White Wednesday is going to be back,

hope you all had a lovely Summer and a nice holiday time.

I'm still enjoying a few days of dolce far niente,

and happily give the honor to open the new BWW season

to the charming founder of the event.

Susan of The Well-Seasoned Cook is hosting this week,

please send your entries to thewellseasonedcook AT yahoo DOT com

Gallery will be up on Wednesday 3rd September.

a very peculiar treat,

for the first time translated in French from Latin,

too expensive for my wallet,

but simply free to get a shot :-)

De Re Coquinaria (On the Subject fo Cooking)

a collection of ancient Roman cookery recipes.

Rules and new host line-up here,

There are always hosting weeks available.

Please contact me at casacortella AT tin DOT it if you are interested in presenting a gallery.

We have a group on Flickr if you'd like to join and share your pics,

hashtag #BWFood on Twitter.

IN TAVOLA - ON THE TABLE