06 novembre 2012

Black & White Wednesday - Week # 57



Salone del Gusto in Turin - 25/29th October, 2012
150 crazy foodbloggers gathered in a very ambitious project:
Gente del Fud - Fud people
(acronym betwen food and sud
sponsored by Pasta Garofalo,


talking about pasta,
showing the best Italians Slow Food Presidiums,
cooking unpublished recipes with them,
toasting with emerging artisanal Italian beers,

a unique gastronomic festival never held before,
for the first time in such an important and international event.



us-our taste
us and our taste


spaghetti!
we love pasta


ready to be used
ready to go


 ready to go
on the counter


foodblogger cooking
foodblogger in action


international foodbloggers cooking 
Internation foodbloggers cooking together


chefs
chefs at work


 talking about beer
talking about beer, smelling its fragrance


beer
tasting beer


artisanal beers
@ the table waiting for pasta


 montebore cheese-wedding cake style
Montebore cheese, like a wedding cake,
an amazing surprising presidium to me
(30% goat and 70% cow milk)

regional tasting
foodbloggers @ regional stand


gente del fud t-shirt
our unique t-shirt


garofalo logo  
Thanks Garofalo for making it real!






This week Black & White Wedsneday is hosted by Anusha of  Tomato Blues.
 You have time to send your entries to anusapraj AT gmail DOT com
as Anusha was down with a flu,
the Gallery will be up on Saturday, 10th Nov.

We have also a group on Flickr if you'd like to join and share your pics.
 hashtag #BWFood on Twitter


6 commenti:

fantasie ha detto...

Ch fascino le tue foto in b&n!

Annaly ha detto...

Che belle foto! :-)

patriziamiceli ha detto...

bellissimo Cindy,ancora che emozione rivedere le foto ;)

ti abbraccio!

Susan ha detto...

What a wonderful event. Great photos, Ci. Love that wedding cake of a cheese. Fascinating and fantastic. Wish I was there.

Cindystar ha detto...

Stefania, è proprio vero, a volte il b/n fa risaltere dettagli o luci che in colore so quasi ovvi e banali, a me piace coì tanto!
ma perchè non provi a seguire qualche volta questo appuntamento? leggi qua le istruzioni, facili e semplici, e soprattutto ... adatte a tutti! ;-)

http://cindystarblog.blogspot.it/2012/10/black-white-wednesday-mercoledi.html

Annaly, grazie, come sopra ... prova a partecipare anche tu, non importa scrivere l'inglese, anche l'italiano è ben accetto! :-)

Patrizia, già, è e sarà sempre un'emozione per le intense giornate trascorse insieme! ... e tu, bravissima fotografa, dai unisciti a questo appuntamento qualche volta! come per le altre, leggi nel lnk sopra ;-)

Susan, I was really impressed by that cheese and as I am going to celebrate with friends (as usual :-) my b'day in Decembere along with my wedding anniversary this year (28 years :-) I will offer this cake with polenta ... and put groom&bride on top of the "cake" :-)

Milena ha detto...

che bell'angolino lo spazio Garofalo!
e poi Cinzia hai fatto delle foto bellissime!

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